Category: Mushrooms

Primorsky Krai - a real mushroom Klondike. Starting in April, wherever you go - mushrooms are everywhere. They grow in all coastal forests, in parks, along roads - there are many of them, and among them there are many rare, unique species that are found only in Primorye. Edible and conditionally edible mushrooms. Experts have calculated...

Serushka (lat. Lactárius flexuósus) is very similar to a throat, but differs from it in a more modest color. An inconspicuous mushroom is rarely put in a basket - it discourages its bitter taste. But experienced mushroom pickers know, behind a modest appearance hides a magnificent mushroom in pickling. What else is called? Earrings...

Mushrooms Millers are divided into edible, or food and conditionally edible. They belong to the lamellar, included in the russula family. In translation, the Latin name of the genus Lactarius (Lactarius) means "giving milk". More than 50 varieties of these mushrooms are found in Russia and the CIS countries. Mushrooms...

The most mysterious symbiosis of fungus and algae is the Lichens section. An organism consisting of two components is investigated by a science called lichenology. Until now, scientists have not been able to establish the nature of their occurrence, and in laboratory conditions they are obtained with great difficulty. Features of symbiosis...

There are many types of mushrooms that are used in cooking and medicine. They also include a semi-white mushroom, it is also called yellow boletus. It is often found in coniferous and moist deciduous forests between May and late September. Description of semi-white mushroom Description of mushroom This edible...

Morels (Morchella) - a genus of fungi of the morel family, which belong to the class of marsupials or ascomycetes. A porous-body mushroom is important to distinguish from lines that are poisonous. On the features of appearance, on how to distinguish morels from other mushrooms, on the benefits and harms, as well as...

There are many regions in the Russian Federation that are especially famous for mushroom places. One of them is Omsk. Edible mushrooms of the Omsk region in 2019 of deciduous and coniferous forests delight all lovers of "quiet hunting" with their abundance. Mushrooms in the Omsk region in 2019 Description Land in sparse,...

The common liverwort mushroom got its name for its similarity to the liver of an animal. It has peculiar streaks and red sap. Found on old oaks, fresh stumps, loves chestnuts. It grows separately from the second half of July, until the frost starts. Prefers warm climates, though...

The May row belongs to spring mushrooms. It is large, has an external resemblance to champignons and has a high taste. The fungus prefers open growing areas among grasses, forest edges and woodlands. In addition, it grows on roadsides, in gardens, in a flower bed or lawn. Other names:...

The sarcoscif fungus appears in springtime. It is small and bright red in color, making it easy to confuse with berries or last year's leaves. Description of the Sarkoscif fungus Description of the Sarkoscif fungus has a bright red color, small size and pleasant smell. It is edible, but more often...